Moroccan Flavors
A taste journey through Morocco’s rich cuisine.
Tagine
15$
Slow-cooked stew with tender meat and spices.
Couscous
12$
Steamed semolina with vegetables and broth.
Harira
8$
Hearty tomato and lentil soup, a Ramadan favorite.
Pastilla
18$
Savory pie with pigeon, almonds, and cinnamon.
Mint Tea
4$
Sweet green tea poured with traditional flair.
Msemen
6$
Flaky Moroccan flatbread, perfect with honey.
Moroccan Flavors
A vibrant glimpse into Morocco’s rich culinary traditions and colorful markets.
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